TESTING
11
GETTING
STARTED
10
HIGH AND LOW LIMITS
OK
High: 251
mg/dL
Low: 69 mg/dL
Limits are set.
High: 251
Low: 69
Done
Change
mg/dL
mg/dL
12. Press the ▲ or ▼
button to select your
low limit. Press OK.
NOTE: Pressing and holding the ▲ or ▼ buttons will
scroll through the list faster.
13. The next screen
confirms your choices.
Press Done.
Initial Setup is complete. You may now check your
blood sugar.
Information for Safety
• Always keep the test strips in the original
bottle. Tightly close the bottle immediately
after removing a test strip. The bottle is
designed to keep the test strips dry.
Exposure to room humidity from
leaving the bottle open or not
storing them in the original bottle can damage your
test strips. This could lead to inaccurate results.
• Always wash your hands well with soap and
water and dry them well before and after testing,
handling the meter, lancing device, or test strips.
• Test strips are for single use only. Do not
use a test strip that appears damaged or has
been used.
• Your test strip is designed to easily “sip” the
blood into the sample tip. Do not drop blood
directly on the flat surface of the test strip.
• Do not press the test strip against your finger
when testing. This may block the sample tip.
• Let the meter and test strips adjust to the
temperature where you are testing. Whenever
the meter and test strip bottle are moved from one
location to another, allow approximately 20 minutes
for the meter to adjust to the temperature of a new
location before performing a blood glucose test. The
meter has been designed to give accurate results at
temperatures between 41°F and 113°F. Please be
aware that USB ports in some computers and self-
powered USB hubs can become much warmer than
the room. A USB cable has been provided for your
convenience. If you wish to test immediately after
disconnecting from your computer, please use the
USB cable.
Information for Safety
High and Low Limits