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Safety guidelines for children and vulnerable individuals.
Critical safety aspects concerning appliance installation.
Guide to operating the electronic programmer and its sensor fields.
A comprehensive guide to diagnosing and resolving appliance issues.
Safety guidelines for children and vulnerable individuals.
Critical safety aspects concerning appliance installation.
Guide to operating the electronic programmer and its sensor fields.
A comprehensive guide to diagnosing and resolving appliance issues.
General| Oven size | Medium |
|---|---|
| Oven type | Electric |
| Top heating | No |
| Cleaning type | Steam |
| Steam cooking | Yes |
| Number of ovens | 1 |
| Total oven power | 3500 W |
| Oven net capacity | - L |
| Auto programs quantity | 9 |
| Total oven(s) interior capacity | 70 L |
| Current | 16 A |
| AC input voltage | 230 V |
| Energy consumption (conventional) | 1.09 kWh |
| Energy consumption (forced convection) | 0.68 kWh |
| Cord length | 1.5 m |
| Noise level | 53 dB |
| Control type | Touch |
| Display type | LCD |
| Product color | White |
| Tray material | Enameled |
| Control position | Front |
| Housing material | Metal |
| Appliance placement | Built-in |
| Effective tray surface area | 1424 cm² |
| Clock type | Electronic |
| Timer type | Mechanical |
| Timer modes | Timer |
| LED indicators | Temperature |
| Food probe type | Wired |
Weight and Dimensions| Depth | 567 mm |
|---|---|
| Width | 595 mm |
| Height | 594 mm |
| Weight | 39000 g |
| Installation compartment depth | 550 mm |
| Installation compartment width | 560 mm |
| Installation compartment height | 590 mm |
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