Fagor F-E9115 - Page 24

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5.3.2 Maintenance
FAGOR INDUSTRIAL recommends a service of all the operating components of the fryer at least
once a year to check their condition and the correct operation of the appliance. This service must be
carried out by an OFFICIAL AND/OR AUTHORISED TECHNICAL SERVICE.
The replacement of any functional component that may affect the safety of either the appliance or
the user should be performed by an OFFICIAL AND/OR AUTHORISED TECHNICAL SERVICE,
using the appropriate original spare parts.
Always clean the machine correctly to prolong the service life of the machine.
• Remove any waste from the machine at the end of each day.
• Do not use abrasive, corrosive or acid products, chlorine-based detergents, solvents or
petrol derivatives to clean the machine.
• Do not use pressurised water to clean the machine.
• It is advisable to periodically clean the inside of the tank with a solution of water and
detergent, which should be allowed to boil slowly for a few minutes. Then use a scrub brush
to scrub and remove any residue from the tub. Finally, rinse with plenty of water and dry. To
be able to clean the tank beforehand, it is necessary to evacuate the baskets and the grid
and raise the heating elements.
If the power cable is damaged, it must be replaced by the manufacturer, after-sales service or
authorised technical personnel in order to prevent risks.
5.3.3 Prolonged periods of no use
If the machine is kept out of service for a long period of time (holidays, temporary closure, …),
please observe the following:
• Clean the machine and the adjacent areas thoroughly.
• Leave the door of the machine open.
• Sprinkle a thin layer of edible oil on the stainless steel surfaces.
• Switch off the mains power supply.
6. FAULTS, ALARMS AND BREAKDOWNS
The steps to be followed in the event of a fault or operating error are described below. The possible causes
and possible solutions are listed in the following table. In the event of doubt, or if you are unable to resolve
the problem, please contact the technical service.
Do not handle electrical components, as there is a risk of death as the components
are live.
Problem
Cause
Solution
The fryer does not
heat up.
Heating elements broken.
Contact your Technical Assistance
Service.
Limiting thermostat trips.
Contact your Technical Assistance
Service.
Energy control broken.
Contact your Technical Assistance
Service.
The fryer is not connected to the
correct voltage supply.
Check the specifications plate on the
machine and contact your Technical
Assistance Service.
It is not possible to
adjust the
temperature of the oil.
Thermostat broken.
Contact your Technical Assistance
Service.
Thermostat bulb incorrectly positioned.
Contact your Technical Assistance
Service.
NOTE: If a fault occurs and is not listed in the above table, please call the technical
service. The manufacturer reserves the right to modify the technical characteristics
with prior warning.