FriFri Basic 411 - Frying Oil Exchange Intervals; Service

MAINTENANCE
© frifri Aro SA 6-2 OM - 1.0 - 25.10.2004
6.1.1.2 “Frying oil exchange” intervals
6.1.1.3 Service
The detailed work, which should be carried out within the scope of the basic service and intermediate service, can be found
in the separate "Installation and maintenance instructions".
Frying oil Daily or according to
intensity of use
According to wear
and situation
Sieve
n
Exchange
n
Interval
[ Years ]
Deep fryer in
normal use
(less than 8 hrs/day)
Deep fryer in
intensive use
(8 to 12 hrs/day)
Deep fryer in
„fast food“ use
(more than 12 hrs/day)
1. Intermediate service Intermediate service Intermediate service
2. Intermediate service Intermediate service Basic service
3. Intermediate service Basic service Intermediate service
4. Intermediate service Intermediate service Basic service
5. Basic service Intermediate service Intermediate service
6. Intermediate service Basic service Basic service
7. Intermediate service Intermediate service Basic service
8. Basic service Basic service Basic service
9. Intermediate service Intermediate service Basic service
10. Intermediate service Basic service Basic service
etc. Basic service
every third year
Basic service
every second year
Basic service
each year