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Safety Model: GHM Warmer Series
Safety Overview:
The information contained in this manual has been prepared to describe the proper procedures for safely installing,
operating and maintaining Giles Food Service Equipment.
This product can expose Users to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass,
carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other
reproductive harm. For more information go to: www.p65warnings.ca.gov
.
Indicates an imminently hazardous situation which, if not avoided, will result in serious personal injury, even
death.
Indicates a potentially hazardous situation which, if not avoided, could result in serious injury, even death.
Indicates a potentially hazardous situation which, if not avoided, may result in minor to moderate injury. This
notification is also used as an alert to unsafe practices.
If used without the safety alert symbol, indicates a potentially hazardous situation which, if not avoided, may
result in equipment and/or property damage, and may void the factory warranty.
NOTE or IMPORTANT!
Identifies suggested, recommended, or other important information.
Hazard Alert Symbols are used throughout the Manual in conjunction with key words, such as DANGER
,
WARNING
, or CAUTION
, to alert Users to potential personal injury hazards and/or poor operating practices. These
alerts immediately precede precautionary information regarding the avoidance of such hazards or practices. Adhere
to all information following these symbols to avoid possible injury, or even death. Failure to do so may also void the
factory warranty.
Suggested, recommended, or other noteworthy information is identified as NOTES, or will be noted as IMPORTANT!.
Additionally, certain words are used to indicate a specific meaning, or to add emphasis as follows:
Shall: understood to be mandatory.
Should: understood to be advisory.
May: understood to be permissive.
Will: indicates a future event or condition to occur.
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