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User Manual
NUTRIBOOST™
NutriBoost is a special setting that you can use during the Pressure
Cook and Rice Smart Programs. It creates a boiling motion in the
cooking pot that mimics the action of stirring. Just like stirring, this
helps to enhance flavors, and improve textures. It’s amazing for rich
bone broth and creamy risotto!
To use NutriBoost
• After you’ve selected a Smart Program while cooking, press the
NutriBoost field to turn it ON.
• If you change your mind, press the NutriBoost field to turn it OFF.
Smart Program How it works
Rice The multi-cooker releases short puffs of steam during the
first 3 minutes of Cooking.
Pressure Cook The multi-cooker releases short puffs of steam during the
last 15 minutes of Cooking.
To avoid food spatter and overflow, do not use NutriBoost when
cooking starchy or foamy food like porridge, oatmeal, or pasta. The
multi-cooker should be closely monitored when using NutriBoost.
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