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KERN 440 Series - Page 41

KERN 440 Series
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440-BA-e-1744
3
9 Menu ............................................................................................................. 20
9.1 Navigation in the menu .......................................................................................................... 20
9.2 Menu overview ........................................................................................................................ 23
9.3 Description of individual menu items .................................................................................. 25
Weighing Units .................................................................................................................................... 25
Dosing and Zero-tracking ................................................................................................................... 26
Selection adjustment weight .............................................................................................................. 27
Filter ...................................................................................................................................................... 28
Display background illumination ....................................................................................................... 28
Animal weighing function ................................................................................................................... 29
Reset to factory setting ...................................................................................................................... 29
9.4 Interface parameters .............................................................................................................. 30
Data transfer mode .............................................................................................................................. 30
printout ................................................................................................................................................. 31
Baud rate .............................................................................................................................................. 31
10 Data output RS 232 C .................................................................................. 32
10.1 Technical Data ........................................................................................................................ 32
10.2 Pin allocation of balance output bushing: ........................................................................... 32
10.3 Explanation of the data transfer ........................................................................................... 32
10.3.1 Pr PC .................................................................................................................................... 32
10.3.2 AU Pr .................................................................................................................................. 33
10.3.3 AU PC ................................................................................................................................. 33
10.3.4 rE Cr .................................................................................................................................... 34
10.4 Output on bar code printer .................................................................................................... 35
11 Service, maintenance, disposal .................................................................. 35
11.1 CLEANING ............................................................................................................................... 35
11.2 Service, maintenance ............................................................................................................. 35
11.3 Disposal ................................................................................................................................... 35
12 Instant help ................................................................................................... 36

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