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Melitta CT8 User Manual

Melitta CT8
20 pages
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Operating Instructions
Melitta
©
CT
8
Melitta SystemService

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Melitta CT8 Specifications

General IconGeneral
TypeDrip Coffee Maker
ModelCT8
Coffee typeGround coffee
Auto Shut-OffYes
Pause & ServeYes
Water tank capacity1.25 L
Special featuresAroma selector
ColorBlack

Summary

Technical Data

Unit Data

Specifications including dimensions, weight, and coffee stock capacity.

Operating Data

Details on hourly output, permitted ambient temperature, and relative humidity.

Connections

Information on power supply, fuse protection, freshwater, and wastewater connections.

Optional Accessories

List of available optional accessories such as cup warmer and milk cooler.

Intended Use

Machine Intended Use

Details on the machine's purpose, suitable personnel, water connection, and location.

Machine Not Intended For

Specifies environments and conditions where the machine should not be used.

Safety Instructions

General Safety Warnings

Covers risks of scalding, crushing, electrical shock, humidity, and damage.

Maintenance Compliance

Emphasizes adherence to cleaning, inspection, and maintenance intervals.

Installation

Installation Prerequisites

Requirements for water connection, electrical connection, and personnel.

Installation Location Requirements

Guidelines for placement, space, environment, and stability.

Product Material Requirements

Specifications for coffee beans and milk used in the machine.

Preparation

Filling Coffee Provision

Instructions for filling the bean containers with coffee.

Refilling Milk System

Procedure for connecting the milk supply for dispensing.

Switching the Machine On

Steps to power up the machine and initiate self-test.

Dispensing Products

Placing the Vessel

Guidance on positioning cups and adjusting the dispenser height.

Product Dispensing via Groups

How to select and dispense products categorized into groups.

Product Dispensing via Product Filter

Selecting products using various criteria like size, coffee, and milk options.

Aborting Dispensing Process

Instructions on how to cancel a product dispensing sequence.

Cleaning

Cleaning Intervals and Requests

Details on daily cleaning, system usage triggers, and automatic dispensing locks.

Cleaning Agents

Information on recommended cleaning agents and their safe usage.

Cleaning Process Overview

General cleaning steps, including grounds drawer cleaning.

Starting the Cleaning Program

Steps to initiate the automatic cleaning cycle for milk and brewing systems.

Cleaning Bean Containers

Procedure for safely removing, cleaning, and reassembling bean containers.

Cleaning the Touch Screen

Instructions for cleaning the touch-sensitive display safely.

External Cleaning

Guidelines for wiping down the machine's exterior parts.

Preventive Maintenance

Maintenance Intervals and Defect Handling

Covers major maintenance, water filter replacement, and actions for malfunctions.

Disposal

Waste and Machine Disposal

Instructions for disposing of brewing waste, wastewater, cleaning agents, and the machine.

Weekly Cleaning Procedure

Clean and Unlock Touch Screen

Steps to clean the display and unlock it for operation.

Empty and Prepare Waste Drawer

Procedure for removing and emptying the waste drawer.

Clean Machine Parts (Hoppers, Grate)

Instructions for cleaning bean hoppers, drip grate, and washing machine parts.

Reinstall Waste Drawer and Hoppers

Steps for reinserting cleaned components like the waste drawer and bean hoppers.

Clean Drip Tray and Refrigerator

Cleaning procedures for the drip tray and internal refrigerator.

Wipe Machine Exterior

Guidance on cleaning the external surfaces of the machine.

Daily Cleaning Cycle Procedure

Start and Run Cleaning Cycle

Initiating the daily cleaning cycle and confirming its start.

Empty Waste Drawer

Procedure for emptying the machine's waste drawer.

Prepare for Milk System Cleaning

Setting up the cleaning pitcher and milk connectors for the cleaning process.

Milk System Cleaning

Cleaning the milk system using cleaning tablets or deliming agents.

Brewing System Cleaning Steps

Steps for cleaning the brewing system, including tablet insertion and hot water flow.

Final Steps and Continued Operation

Removing the cleaning pitcher and preparing for continued operation.

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