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Metos CHEF 220 - User Manual

Metos CHEF 220
90 pages
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ROASTING-BAKING OVEN
CHEF 220
Installation and Operation Manual
S/N: 095323/02 Valid from: 01. 06. 2009 Rev.: 3.0

Table of Contents

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Summary

2. Safety

2.1 Safe use of the appliance

Provides instructions to prevent burns, hazards, and ensure safe operation of the oven.

3. Functional description

3.1 Intended use of the appliance

Specifies the oven's purpose for cooking, baking, roasting, and warming food products.

3.3 Operating principle

Explains how the oven's heating elements, thermostats, and steam valve function for cooking.

4. Operation instructions

4.2 Operation procedures

Details steps for preheating, cooking, steam removal, and provides tips for optimal results.

5. Installation

5.4 Electrical connections

Details requirements for safe electrical connection by qualified persons, including disconnections.

6. Troubleshooting

8. Technical specifications

Metos CHEF 220 Specifications

General IconGeneral
BrandMetos
ModelCHEF 220
CategoryOven
LanguageEnglish

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