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SLIMLINE touch
MHS Boilers SLIMLINE touch - User Manual
47 pages
Manual
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SLIMLIN
E touch (
EN)_al
lgem
.
Vers.01 (0
2
-
2022→)
Tr
anslatio
n of the
original
Page
1-
47
OPERATI
NG AND M
AINTENA
NCE MAN
UAL
CIRCULA
R KNIFE
BREAD CUT
TING M
ACHIN
E
MHS SLIM
LINE t
o
uch
2
Table of Contents
Main Page
Table of Contents
2
General Instructions
4
Proper Use
5
Warranty / Guarantee Information
5
Residual Risks
6
Copyright
6
Safety and Safety Equipment
6
Safety Symbols
6
General Safety Regulations
7
Information for Maintenance Personnel
7
Information for Trained Operating Personnel
8
Safety Devices
9
Safety Check
10
Technical Description
11
Technical Data
11
Function Description
12
Controls
12
Environmental Influences
13
Device Installation
13
Information on Installation Location
13
Information on Allergens
13
Information on Tool Storage and Passwords
13
Operation
15
Trial Operation
15
Positioning of the Goods to be Cut
16
Closing the Protective Screen
16
Cutting Slices
17
Opening the Flap
17
Calling up the Selection Menu
18
Troubleshooting
28
Troubleshooting Table
31
Cleaning and Caring for Devices
32
Preparing for Cleaning
32
Cleaning
32
Cleaning the Protective Screen
33
Cleaning the Bread Chute
35
Cleaning the Bread Claw
36
Cleaning the Machine Housing
39
Cleaning the Circular Knife / Knife Linkage
39
Cleaning the Bread Gripper
41
Care
42
Maintenance and Repair
43
Replacing the Blade
43
Readjusting the Feed Belt
46
Recommended Maintenance Intervals
47
Repairs
47
Final Decommissioning and Disposal
47
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MHS Boilers SLIMLINE touch Specifications
General
Brand
MHS Boilers
Model
SLIMLINE touch
Category
Industrial Equipment
Language
English
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General
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