Cooking phase
The cooking phase begins when the set temperature is
reached. During the cooking phase the duration remaining
will be shown in the display.
Steam reduction
The appliance door will automatically open a fraction shortly
before the end of a cooking programme to release some of
the steam from the cabinet. The door will then close
automatically. This steam reduction process can be switched
off if preferred (see "Settings"). If switched off the keeping
warm function will also be deactivated. Be aware that a lot of
steam will be emitted when the door is opened if this function
is switched off.
Keeping warm
If you wish to use this function you will need to alter the
default setting (see "Settings").
If the steam oven is not switched off at the end of a cooking
programme, it will maintain a temperature of 70 °C for a
maximum of 15 minutes to keep food warm.
Please note that delicate food, especially fish, can continue
cooking whilst being kept warm.
Oven interior lighting
To save energy the oven light is set ex-works to go out after
the programme has started. If you want it to stay on all the
time you will need to alter the default setting (see "Settings").
If the door is left open at the end of a cooking programme the
oven lighting will switch off automatically after 5 minutes.
Please refer to "Steam cooking" and "Special applications"
for more information and tips on how to use your steam
oven.
Description of the functions
18
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