Miele DG7140 - Building-In Dimensions; Installation in a Tall Unit

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Installation

102

Building-in dimensions

All dimensions are given in mm.

Installation in a tall unit

The furniture housing unit must not have a back panel fitted behind the build-

ing-in niche.

Main Page

Table of Contents2
Warning and Safety Instructions6
Caring for the Environment14
Guide to the Appliance15
Steam Oven15
Accessories Supplied16
Controls17
On/Off Sensor Control18
Display18
Sensor Controls18
Symbols20
Using the Appliance21
Selecting a Menu Option21
Changing a Setting in a List21
Changing the Setting with a Segment Bar21
Selecting a Function or Operating Mode22
Entering Numbers22
Activating Mobilestart22
Description of Functions23
Water Container23
Condensate Tray23
Temperature23
Cooking Duration23
Noises23
Heating-Up Phase24
Cooking Phase24
Steam Reduction24
Before Using for the First Time25
Miele@Home25
Basic Settings26
Cleaning for the First Time27
Set the Correct Boiling Point for Water28
Settings29
Settings Overview29
Opening the "Settings" Menu31
Language31
Time31
Display32
Volume33
Units33
Keeping Warm34
Steam Reduction34
Recommended Temps34
Water Hardness35
Safety36
Miele@Home37
Remote Control38
Activating Mobilestart38
Remote Update38
Software Version39
Showroom Programme39
Factory Default40
Minute Minder41
Main and Sub-Menus43
Operation44
Changing Values and Settings for a Cooking Programme45
Changing the Temperature46
Setting Cooking Durations46
Changing the Set Cooking Durations48
Deleting the Set Cooking Durations48
Interrupting a Cooking Programme49
Cancelling a Cooking Programme49
General Notes50
The Advantages of Cooking with Steam50
Suitable Containers50
Condensate Tray50
Shelf Level51
Frozen Food51
Temperature51
Cooking Duration51
Cooking with Liquid51
Your Own Recipes51
Steam Cooking52
Eco Steam Cooking52
Notes on the Cooking Tables52
Vegetables53
Fish56
Meat59
Rice61
Grain62
Pasta63
Dumplings64
Dried Pulses65
Hen's Eggs67
Fruit68
Sausages68
Shellfish69
Mussels70
Menu Cooking (Cooking Whole Meals)71
Further Applications73
Reheat73
Defrost76
Blanching79
Bottling79
Disinfect Items82
Prove Dough82
Heating Damp Flannels83
Dissolve Gelatine83
Decrystallise Honey84
Melt Chocolate84
Make Yoghurt85
Cook Bacon86
Sweat Onions86
Extracting Juice with Steam87
Skinning Vegetables and Fruit88
Apple Storage88
Making Eierstich88
Automatic Programmes89
Note for Test Institutes90
Cleaning and Care91
Cleaning the Steam Oven Front92
Cleaning the Oven Compartment92
Cleaning the Water Container93
Accessories93
Cleaning the Side Runners94
Descaling the Steam Oven94
Problem Solving Guide96
Optional Accessories99
Service100
Contact in Case of Malfunction100
Warranty100
Installation101
Safety Instructions for Installation101
Building-In Dimensions102
Installation in a Tall Unit102
Installation in a Base Unit103
Side View104
Connection and Ventilation105
Installing the Steam Oven106
Electrical Connection107
Conformity Declaration109

Miele DG7140 - Building-In Dimensions; Installation in a Tall Unit

Table of Contents

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