Panasonic NN-CS896S - Cooking Modes Overview; Cooking Mode Descriptions

17
Cooking Modes
Cooking modes Uses
Recommended
accessories
Containers
MICROWAVE

Defrosting

Reheating

Melting: butter, chocolate, cheese.

Cooking fi sh, vegetables, fruits, eggs.

Preparing: stewed fruits, jam, sauces, custards, choux,
pastry, caramel, meat, fi sh.

Baking cakes without color.
No Preheating
Use your own dishes,
plates or bowls, directly
on the bottom of the
oven.
Microwaveable,
no metal.
GRILL

Grilling of meat or fi sh.

Toast grilling.

Coloring of gratin dishes or meringue pies.
Preheating advised
Enamel shelf, glass shelf
or wire shelf.
Heat proof,
metal tin can
be used.
COMBINATION
1-3

Roasting chicken wings, seafood, fried foods, meat
skewers, frozen potato fries, pizza etc.
No Preheating
Wire shelf or glass shelf.
Microwaveable
& heat proof.
COMBINATION
4-6

Cooking gratin, spring rolls.

Kebabs, baked fi sh, grilled chickens wings.
No Preheating
Glass shelf or enamel
shelf.
Heat proof,
metal tin can be
used.
CONVECTION

Baking of small pastry items with short cooking times:
puff, pastry, cookies, choux, short pastry, roll cakes.

Special baking: souffl es, meringues, vol-au-vent, small
loaves of bread or brioches, sponge cake, meat pie, etc.

Baking of quiches, pizza and tarts.
Preheating advised
Enamel shelf, glass shelf
or wire shelf.
Heat proof,
metal tin can
be used.
STEAM

Cooking fi sh, vegetables, chicken, rice, and potatoes.
No Preheating
Plastic trivet and glass
shelf.
Heat proof.
300 W + STEAM

Cooking fi sh, vegetables, chicken, rice, and potatoes.
No Preheating
Plastic trivet and glass
shelf.
Microwaveable.
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