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Shortcuts
To select the correct power level for cooking different foods, refer to the chart below.
Micro Power
1000 W Boil water. Cook fresh fruits, vegetables, preserved fruit and candies.
800 W Cook fish and seafood, meat, poultry, eggs and cakes.
600 W Cook cakes, stew food, and melt butter and chocolate.
440 W Cook tough meat, stew soup and soften butter.
300 W Defrost meat, poultry or seafood.
100 W Keep food warm and soften ice cream.
300 W + Steam Steam vegetable, chicken, meat, seafood, poached egg, souffl e, etc.
Grill
Grill 1 Grill garlic Bread, Toast.
Grill 2 Grill seafood.
Grill 3 Grill slice meat or poultry pieces.
Convection
40 °C (104°F) Ferment.
150 °C (302 °F) Bake cheesecake
160/170 °C (320 °F / 338 °F) Bake gingerbread, butter cake and cookies
180 °C (356 °F) Bake fairy cakes and meat joints
190 °C (374 °F) Bake gratins, pastry pies and chicken
200 °C (392 °F) Bake scones, swiss Roll and Muffi ns
220 °C (428 °F) Bake puddings and Bread
230 °C (446 °F) Bake garlic bread, roast potatoes and baking pizza
Steam
Steam 1 Steam vegetable, chicken, meat, etc.
Steam 2 Steam seafood, poached egg and souffl e, etc.
Steam 3 Melt chocolate, defrost raspberries.
Steam shot Use during microwave, grill, combination and convection cooking.
Combination
Combination 1 Cook sea food and puddings
Combination 2 Roast beef and lamb
Combination 3 Roast whole poultry
Combination 4 Grill chicken wings, Kebabs
Combination 5 Bake gratins
Combination 6 Grill spring rolls
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