GB4
n
 Function Availability and Time Required
●
 The machine stops or moves during process based on the operating program. 
●
 Time required for each process will differ according to room temperature.
Menu 
Number
Menu Options
SD-
YR2550
SD-
R2530
Total
Processes
Rest Knead Rise  Bake Total
●  
Abbreviations used in this instructions, a full name written as follows: min = minute (s); h = hour (s); approx. = approximately.
●  
Remark (   ) :  The menu is available to do manual operation such as adding extra ingredients and scraping the flour from sidewall of bread 
pan, when the beep sounds.
Bread
1 1
Basic
4 4 4
30 – 60 min 20 – 30 min *4
1 h 50 min – 
2 h 20 min
50 – 55 min
4 h – 
4 h 5 min
— P. GB6 - GB7
2 2
Basic Rapid
4 4
— —
15 – 20 min
1 h 50 min – 
2 h 20 min
35 – 40 min
1 h 55 min – 
2 h
— P. GB6 - GB7
3 3
Basic Raisin
4
4
*1
4
30 – 60 min
15 – 30 min *4
1 h 50 min – 
2 h 20 min
50 min 4 h —
P. GB6 - GB7
4 4
Basic Stuffed
4 4 4
30 – 60 min
25 – 30 min *4
1 h 45 min – 
2 h 10 min
50 – 55 min
4 h – 
4 h 5 min
4
P. GB6 - GB7
5 5
Bread Mix
—
4
— — 30 min *4 1 h 15 min 45 min 2 h 30 min — P. GB6, GB8
6 6
Bread Mix 
Raisin
—
4
—
— 30 min *4 1 h 15 min 45 min 2 h 30 min — P. GB6, GB8
7 7
Whole wheat 
4
—
4
1 h– 
1 h 40 min
15 – 25 min *4
2 h 10 min – 
2 h 50 min
50 min 5 h — P. GB6 - GB7
8 8
Whole wheat 
Rapid
4
— —
15 – 25 min 15 – 25 min *4
1 h 30 min – 
1 h 40 min
45 min 3 h — P. GB6 - GB7
9 9
Whole wheat 
Raisin
4
—
4
1 h – 
1 h 40 min
15 – 25 min *4
2 h 10 min – 
2 h 50 min
50 min 5 h — P. GB6 - GB7
10 10
Brioche
— 4
*1
—
20 min 30 – 60 min *4
1 h 20 min– 
1 h 30 min
45 min 3 h 30 min
4
P. GB6, GB9
11 11
French
— —
4
—
20 min 4 h 30 min 50 min 5 h 40 min — P. GB6 - GB7
12 —
Rye
—
—
4
45 – 60 min
approx.
10 min
1 h 20 min – 
1 h 35 min
1 h 3 h 30 min — P. GB6 - GB7
13 12
Sourdough
— —
4
*3 0 – 55 min 45 – 55 min *5
2 h 25 min – 3 
h 10 min
55 min 5 h — P. GB9
Gluten Free
14 13
Gluten Free 
Bread
—
4
*2 — — 20 – 25 min *7 35 – 40 min  50 – 55 min
1 h 50 min 
– 
1 h 55 min
4
P. GB6, GB10
15 14
Gluten Free 
Cake
— — — — 20 min *6 — 1 h 30 min 1 h 50 min
4
P. GB6, GB10
16 15
Gluten Free 
Pizza
— — — — 20 – 25 min *7 5 – 10 min — 30 min
4
P. GB6, GB11
17 16
Gluten Free 
Pasta
— — — — 15 min *7 — — 15 min
4
P. GB6, GB11
Size Crust Timer
Remark
 
Refer.
Page
Menu Charts and Baking Options
EN OI4.indd   4 2021/2/6   下午 01:30:26