7
MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA TEMP. RANGE
PB
PBV3D1
550mm x 1190mm x 510mm
/ 21” x 46” x 20”
30.
kg
/ 66 lb
Cubic Cooking: 0.07 m
3
/ 2.7 ft
3
TOTAL
- 4,424 cm² / 685 sq. in.
38-176°C /
100-350°F
PB – ELECTRIC REQUIREMENTS
120V, 13.75AMP, 60HZ, 1650W, 3-PRONG GROUNDED PLUG
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PBV3D1
2