Salter EK1908 - Red Pepper Medley

Ingredients
1 large red pepper, cut into strips
1 large green pepper, cut into strips
1 onion, sliced
170g fresh green peas, trimmed
250g rice
500ml water
1 tbsp lemon juice
1 tbsp olive oil
Soy sauce
Salt and pepper, to taste
Method
Preheat the multi cooker to 140°C.
Add all of the ingredients into the multi cooker and cook for approximately 30
minutes. Toss and add the soy sauce.
Red Pepper Medley
20