Silvercrest SKMK 1200 A1 - 11. Steaming; Steaming Program Basics

54
GB
11. Steaming
DANGER! Risk of injury
through scalding!
~ When opening the lid1 or32 during
operation, hot steam may escape.
NOTE: these user instructions describe the
basic functions such as mixing, chopping
and steaming. For information on the prepa-
ration of special dishes, refer to the recipe
book included in the delivery.
11.1 General programme in-
formation
- Preset time: 20 minutes (adjustable)
- Preset temperature: 120 °C (fixed)
- Speed: off, not selectable
- VAPORERA21 flashes, no countdown
of the preset time takes place: The heat-
up time of 10 minutes is running.
- VAPORERA21 lights up, countdown
of preset time takes place: The steaming
is started and in operation.
11.2 Preparation of the
steamer inserts
1. Place the blender jug5 into the hold-
er9.
2. Fill 1 litre of water into the blender
jug5. This corresponds with the second
marking from the bottom (I).
3. Check that the seal4 of the deep steam-
er basket3 has been placed correctly.
4. Put the deep steamer basket3 slightly
twisted onto the blender jug5.
5. Turn the deep steamer basket3 so that
it locks clearly into place.
The device can only be started when the
steamer basket3 is put on correctly.
NOTES:
• If the steamer basket3 has
not been put on correctly, the
symbol shown here on the
right will appear on the dis-
play25.
I
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