3
4
Clean the frying basket and cooking pot with hot water,
a small amount of dishwashing liquid and a non-abrasive
sponge or cleaning pad.
5
Never immerse the body of the unit in water. Wipe the inside
of the lid and outer housing with a clean, damp cloth.
6
Dry the unit thoroughly before using. Set the basket aside.
DO NOT yet place the basket into the fryer.
You’re Ready to Start!
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