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Taylor C716 User Manual

Taylor C716
66 pages
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Table of Contents Models C708 & C716
Table of Contents - Page 2
Rinsing 48..............................................................
Hopper Cleaning 48......................................................
Disassembly 49..........................................................
Brush Cleaning 50.......................................................
Section 7 Important: Operator Checklist 51..............................
During Cleaning and Sanitizing 51.........................................
Troubleshooting Bacterial Count 51........................................
Regular Maintenance Checks 51...........................................
Winter Storage 52........................................................
Section 8 Troubleshooting Guide 53....................................
Section 9 Parts Replacement Schedule 57...............................
Section 10 Limited Warranty on Equipment 58............................
Section 11 Limited Warranty on Parts 60.................................
Note: Continuing research results in steady improvements; therefore, in fo rmation
in this manual is subject to change without notice.
Note: Only instructions originating from the factory or its authorized translation
representative(s) are considered to be the original set of instructions.
E 2005 Carrier Commercial Refrigeration, Inc. (Original Publication)
(Updated August, 2015)
059061-M
Any unauthorized reproduction, disclosure, or distribution of copies by any person of any portion of this
work may be a violation of Copyright Law of the United States of America and other countries, could result
in the awarding of Statutory Damages of up to $250,000 (17 USC 504) for infringement, and may result
in further civil and criminal penalties.
All rights reserved.
Taylor Company
a division of Carrier Commercial Refrigeration, Inc.
750 N. Blackhawk Blvd.
Rockton, IL 61072

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Taylor C716 Specifications

General IconGeneral
BrandTaylor
ModelC716
CategoryIce Cream Maker
LanguageEnglish

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