30
Model H60Operating Procedures
080627
Daily Opening Procedures
Evaluate the condition of LED’s (lights) and screen
messages (Hard Lock or Soft Lock, etc.) before
performing opening procedures. As indicated in the
illustration below, 4 flashing LED’s, indicate a “locked”
condition.
Figure 32
MAKE SURE YOUR HANDS ARE CLEAN
AND SANITIZED BEFORE PERFORMING THESE
NEXT STEPS.
Step 1
When the heating cycle is complete, the normal dis-
play will appear , showing the machine in the
STANDBY mode. Prepare a small amount of an ap-
proved 100 PPM sanitizing solution (examples:
Kay- 5R or Stera- SheenR). USE WARM WATER
AND FOLLOW THE MANUFACTURER’S
SPECIFICATIONS.
Sanitize the spinner housing and lines, spinner blade,
spinner bearing, front drip tray, and splash shield in this
solution.
Step 2
Return to the freezer with a small amount of sanitizing
solution. Dip the end brush into the sanitizing solution
and brush clean the door spout and bottom of the draw
valve.
Note: To assure sanitary conditions are maintained,
brush clean each item for a total of 60 seconds,
repeatedly dipping the brush in sanitizing solution.
Step 3
Rinse a single service towel in sanitizing solution and
wipe down the freezer door and area around the
bottom of the freezer door.
Replace the front drip tray and splash shield.
Step 4
Replace the spinner housing. Connect syrup lines to
the quick disconnect fittings on the front panel.
Lubricate the spinner blade shaft and spinner bearing
and replace these parts in the unit.
MAKE SURE YOUR HANDS ARE SANITIZED
BEFORE PERFORMING THIS NEXT STEP!
Step 5
Lift hopper cover and turn the inner air tube of the
assembled air tubes so the pin rests at the bottom of
the notch of the outer air tube.
Figure 33
Step 6
Press the AUTO key to resume normal operation.
When the unit cycles of f, product is ready to serve.
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