Toastmaster 1148X - Gluten-Free Almond Fruit Bread Recipe; Gluten-Free Alpine Cheese Onion Bread Recipe

GLUTEN-FREE ALMOND FRUIT BREAD
1.5 lb.
water 110°-115°F/43°-46°C 1 1/2 cups + 1 TBL
extra large eggs 3
oil 3 TBL
cider vinegar 1 tsp
almond extract 1/2 tsp
sugar 1/4 cup
salt 1 1/2 tsp
dry milk 1/2 cup
white rice flour 2 cups
potato starch flour 2/3 cup
soy flour 1/3 cup
tapioca flour 1/2 cup
dried mixed fruit, diced 3/4 cup
almonds, slivered 1/3 cup
xanthan gum 3 1/2 tsp
QUICK•RISE™ yeast 4 1/2 tsp
Program Fast Bake
GLUTEN-FREE ALPINE CHEESE ONION BREAD
1.5 lb.
Combine 5 TBL instant minced onion with 1 TBL hot water-set aside to cool and add to bread pan.
water 110°-115°F/43°-46°C 1 1/3 cups
extra large eggs 3
cider vinegar 1 tsp
Swiss cheese, shredded 3/4 cup
sugar 2 TBL
salt 1 tsp
white rice flour 2 cups
potato starch flour 1/2 cup
soy flour 1/3 cup
tapioca flour 1/2 cup
dry mustard 1 tsp
xanthan gum 3 1/2 tsp
QUICK•RISE™ yeast 4 1/2 tsp
Program Fast Bake
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