TurboChef 2020 Service Manual

26
Fault Code and Description When Active Refer to...
Warming Idle Cooking Test
F1: Blower Failure
a a a a
Pages 27-28
F2: L
ow Temp During Cook
a
P
age 29
F4: Emergency Stop
a a a a
N/A
F5: C
C O
ver Temp
a a a
P
age 30
F6: EC O
ver Temp
a
a a a
P
age 31
F7: R
TD F
ailur
e
a
a a a
P
age 32
F8: High Limit Tripped
a a a
Page 32
F9: Belt Fault
a a a
Page 33
NO
TE: All fault codes ex
cept F2 and F9 will terminate cooking upon disco
very. Any fault that
occurs will be logged in the in the fault count log (page 15), except F6.
Figure 35: Fault Code Table
TROUBLESHOOTING

TurboChef 2020 Specifications

General

Dimensions (H x W x D)	25 in x 28.8 in x 26.3 in (635 mm x 732 mm x 668 mm)
Weight	270 lb (122 kg)
Power	208/240V, 60 Hz, 1-phase
Wattage	6200 W
Temperature Range	200°F–500°F (93°C–260°C)
Cavity Dimensions (H x W x D)	10.5 in x 16 in x 15 in (267 mm x 406 mm x 381 mm)
Cavity Volume	1.5 cu ft (42.5 liters)
Cooking Modes	Microwave, Convection, Impingement
Turbo Speed Cooking	Yes
Pre-Programmed Settings	Yes
Exterior Dimensions	25 in x 28.8 in x 26.3 in (635 mm x 732 mm x 668 mm)
Interior Dimensions	10.5 in x 16 in x 15 in (267 mm x 406 mm x 381 mm)
Category	Rapid Cook Oven