EasyManua.ls Logo

TurboChef i3

TurboChef i3
88 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Loading...
TM
Service Manual
FOR THE TURBOCHEF i3
TM
RAPID COOK OVEN
© 2009-2010 TurboChef Technologies, Inc.

Table of Contents

Other manuals for TurboChef i3

Questions and Answers:

TurboChef i3 Specifications

General IconGeneral
Modeli3
Cooking ChamberStainless Steel
Cavity Dimensions14.5 x 16 x 10 inches
Power Requirements208-240V, 30A
Control TypeTouchscreen

Summary

Important Safety Instructions

General Safety Information

General guidelines for safe appliance operation and user precautions.

Reducing Fire Risk

Procedures to prevent fires, including actions if ignition occurs.

Grounding Instructions

Essential steps for proper electrical grounding to prevent shock.

Precautions for Microwave Energy Exposure

Safety measures to avoid excessive microwave energy during servicing.

RF Interference Considerations

Information on potential radio frequency interference and mitigation.

Specifications and Installation

Theory of Operation

Overview of the i3 oven's technology and cooking capabilities.

Dimensions

Physical measurements and clearances for oven installation.

Electrical Specifications

Details on power requirements, voltage, and circuit breakers for models.

Unpacking Instructions

Steps for safely removing the oven from its packaging.

Lifting and Placing the Oven

Guidance on safely moving and positioning the oven.

Voltage Selection

How to set the correct incoming voltage for North American models.

Daily Maintenance

Step 1: Prepare the Oven

Initial steps to prepare the oven for cleaning, including cooling.

Step 6: Clean the Oven Interior

Procedure for cleaning the oven cavity using recommended cleaners.

Step 13: Clean the Air Filter

Instructions for weekly cleaning of the air filter to ensure optimal airflow.

Oven Controls and Cooking

Oven Controls

Explanation of the oven's control panel buttons and display functions.

Cooking Steps

Detailed sequence for operating the oven, from startup to cooling.

Info Mode

Overview of the Info Mode

Purposes and access methods for the oven's information display.

Viewing the Fault Log

How to access and interpret error codes and fault history.

Test Mode

Test Mode - Testing Oven Parts

Procedures for testing individual oven components via diagnostic modes.

Manufacturing Mode

Access to specialized tests like leakage and power checks.

Edit Mode

Overview of the Edit Mode

Introduction to modifying oven settings like temperatures and recipes.

Changing Set Temperatures

How to adjust the oven's primary cooking temperature settings.

Oven Systems

Convection System

Details on the components and function of the convection heating system.

Microwave System

Information on microwave components like transformers, magnetrons, and diodes.

Control System

Breakdown of electronic components including the control board, sensors, and relays.

Troubleshooting

Fault Code Descriptions

Explanations of error codes and their potential causes.

Non-Fault Code Troubleshooting

Guidance for resolving issues not indicated by fault codes.

Oven Schematic

Oven Schematic Diagram

Visual representation of the oven's internal wiring and components.

Appendix - Replacing Oven Components

Replacing Oven Components Overview

Introduction to component replacement procedures and parts.

No Cover Removal Required

Instructions and parts for components accessible without disassembly.

Opening Top Cover Required

Steps and parts for accessing components under the top cover.

Removing Left Side Cover Required

Procedures and parts for accessing components via the left panel.

Removing Right Side Cover Required

Procedures and parts for accessing components via the right panel.

Related product manuals