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VendNet CB500-SA - User Manual

VendNet CB500-SA
22 pages
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OCT 2021 4214690 E
VendNet
TM
8040 University Boulevard
Des Moines, IOWA 50235
United States of America
SERVICE
MANUAL
MODEL:
3578 / 3578A
3578G
CB500-SA
CAN/BOTTLE VENDOR
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Summary

Introduction to CB500-SA

Model and Serial Number Identification

Locate and record the vendor's Model and Serial Number for future reference and inquiries.

CB500-SA Specifications

Electrical Specifications

Details on voltage, frequency, and current requirements for the vending machine.

Refrigeration Specifications

Information on the unit size, refrigerant type, and charge for the cooling system.

Product Capacity

Specifies the number of selections, columns, and total product capacity.

Physical Dimensions and Weight

Provides dimensions (height, width, depth) and weight of the vending machine.

Key Features

Lists key features like LED display, MDB interface, and user-friendly service mode.

Unpacking and Initial Setup

Handling Shipping Damage Claims

Instructions on inspecting for and reporting shipping damage promptly to the carrier.

Removing Shipping Supports

Steps for safely removing the "Knock-Away" supports using a pallet jack.

Installation Checklist

Pre-Installation Verification

A checklist of essential steps to ensure proper initial installation of the vendor.

Initial Installation Procedures

Planning Machine Placement and Movement

Emphasizes careful planning for moving the heavy vending machine to avoid injury.

Removing Packing and Pallet Base

Steps for removing exterior packing material and the wooden shipping pallet.

Vendor Positioning Guidelines

Guidelines for placing the vendor, including power cord reach and door clearance.

Model 3578 G Installation Requirements

Instructions for installing Model 3578G on a pedestal or concrete base.

Electrical and Grounding Requirements

Electrical Supply Integrity Checks

Verifying polarity, voltage, ground, and circuit protection before connecting equipment.

Permanent Electrical Connection

Instructions for permanent electrical connection to the terminal block.

Installing the Bottom Kick Panel

Kick Panel Attachment Procedure

Detailed steps for removing and installing the bottom kick panel with wing nuts.

Loading Products into the Vend Rack

Optimized Vend Rack Loading Strategy

Suggests loading faster-selling products in the front and rear selections first.

Product Loading and Orientation

Instructions on keeping funnel slides clean and product orientation for vending.

Loading the Live Display Vend Rack

Using the Product Loading Chart

Using the loading chart on the door to track product types loaded into the CB500-SA.

Product Loading and Testing

Steps for loading products, including testing with real money for first-time loading.

Ensuring Correct Product Spacing

Guidelines for product spacing within columns to prevent jams and ensure proper vending.

Vend Rack Column Configuration

Adjusting Back Spacers for Product Fit

Adjusting the back spacer for correct product dimension in columns.

Aligning Gate Assembly and Latch Striker

Adjusting latch striker and gate assembly for vertical alignment of product columns.

Loading the Live Display Unit

Live Display Product Matching

Ensures Live Display labels and product containers match loaded products.

Accessing the Live Display Panel

Steps to remove and re-insert the Live Display Panel for loading.

Live Display Product Loading

Loading Cans and Bottles onto Shelves

Instructions for loading cans or bottles onto the shelves of the Live Display.

Drop Sensor Functionality

Drop Sensor Operation and Calibration

Explains the drop sensor's role in detecting product vending and its calibration.

Normal Vending Operation

Stand-By Display Status

Describes the display status when the machine is ready for a sale.

Establishing Customer Credit

How customers establish credit by inserting money or using the bill validator.

Validating Customer Selections

The process of a customer making a valid selection and the signal path.

Vend Sequence Process

The steps involved in dispensing a product after a valid selection.

Product Delivery Confirmation

How the drop sensor confirms product delivery and signals the control board.

Refrigeration System Management

Refrigeration Temperature Settings

Information on preset temperature settings and allowing time for cooling.

Refrigeration Troubleshooting Overview

General advice on troubleshooting refrigeration issues, noting most are electrical.

Sealed System Service Guidelines

Identifies issues with sealed hermetic systems requiring factory service.

Compressor Troubleshooting and Performance

Compressor Start-Up Failures

Lists common causes for the compressor failing to start.

Compressor Overload Tripping

Identifies reasons why the compressor might repeatedly trip due to overload.

Addressing Unit Noise and Vibration

Explains potential causes for a noisy or vibrating vending machine unit.

Diagnosing Short Cycling Units

Discusses scenarios where the unit cycles on and off too frequently.

Troubleshooting Continuous Operation

Reasons why the unit might run for extended or continuous periods.

Refrigerated Space and Circuit Troubleshooting

Diagnosing Airflow Restrictions

Explains how blocked airflow can lead to icing or warm product.

Addressing Over-Cooled Spaces

Addresses issues when the internal temperature is set too low.

Troubleshooting Warm Refrigerated Spaces

Common causes for the unit not cooling sufficiently.

Multi-Meter Circuit Testing

Guidance on using a multi-meter to test electrical circuits and components.

Refrigeration Unit Maintenance

Safety: Disconnecting Power

Emphasizes disconnecting power before attempting any service on the unit.

Condenser Assembly Removal Steps

Steps to remove screws securing the condenser assembly.

Accessing Internal Components

Instructions for removing the power panel and sealant cover.

Removing Hopper Mounting Screws

Details on removing the hopper mounting screws to access internal parts.

Care and Cleaning Procedures

Exterior Cabinet Cleaning Methods

Methods for cleaning the external surfaces of the vending machine.

Interior Cabinet and Mechanism Cleaning

Procedures for cleaning the inside of the cabinet and vend mechanisms.

Refrigeration System Cleaning

How to clean dust from the condenser, screen, and condensation pan.

Parts Ordering and Service Preparation

Required Information for Parts Orders

Details on necessary information like model, part number, and description.

Methods for Ordering Parts

How to order parts online, via email, or by mail.

Before Contacting Service Personnel

Essential Pre-Service Troubleshooting Checks

A checklist of common issues to verify before contacting service.

Testing Evaporator Fan Operation

Method to check if the evaporator fans are running using a sheet of paper.

Testing Condenser Fan Operation

Procedure to test if the condenser fan is operating correctly.

Final Service Preparation Checks

Vendor Power Cord and Extension Cord Warning

Verifying the vendor is plugged directly into the outlet and avoiding extension cords.

Checking Coils and Compressor for Dust

Inspecting evaporator and condenser coils, and the compressor for dust.

Contacting Service and Support

Information needed and phone numbers to contact for service assistance.

VendNet CB500-SA Specifications

General IconGeneral
Dimensions72" H x 39" W x 35" D
Weight780 lbs
CapacityUp to 400 items
Payment OptionsCash, Credit/Debit Card, Mobile Payment
Power Supply115V, 60Hz
FeaturesLED lighting
Selections40
Voltage115V

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