WMF 500 - Index

Index
69
A
Adjusting the water volume ......................................24
Adjust the coffee strength
adjusting (permanent) .............................................24
Allow display of date/time .........................................26
B
Beverage settings ..........................................................23
Brewing temperature
setting ....................................................................25, 26
C
Café Crème
preparing .....................................................................19
Cancelling beverage preparation .............................22
Cappuccino
preparing .....................................................................19
Carbonate hardness - Test strips ................................ 6
Care ............................................................................... 31
Care interval ............................................................... 31
Customer care programmes ...................................32
Coffee bean hopper
Cup volume ..........................................................10, 21
fi lling ............................................................................... 8
Coffee-system rinse, automatic ...............................15
Counter readings
reading ..........................................................................29
Customer service ...........................................................67
D
Descaling .........................................................................40
Display messages ...........................................................55
Disposal ............................................................................66
E
Energy saving mode ..................................................... 12
Energy saving modes ....................................................11
Espresso
preparing .....................................................................19
F
Factory setting ...............................................................27
Flow fault .................................................................58, 59
G
General cleaning ........................................................... 51
9 Index