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UserManualWMFespressoNEXT
Operation | Steam options
3.10 Steam options
Burn hazard/scalding hazard
• Hot water and steam may escape from the
outlets in the heating-up phase.
• When using BasicSteam, AutoSteam, and
SteamJet, hot steam comes out of the steam
openings. The adjacent surfaces and spouts
become hot.
> Do not reach beneath the spouts during the
heating-up phase.
> When dispensing beverages and steam,
donotreach beneath the spouts.
> Do not touch the spouts immediately after
dispensing.
> Always place an appropriate cup under the
spout before dispensing abeverage.
Burn hazard/scalding hazard
• The dispensing temperature is 60°C or greater.
• Milk and foam can boil over if the
temperature is set to 90°C.
> Fill jug to no more than half way.
Pinching or crushing hazard/
risk of injury
• There is arisk of pinching or chrushing when
operating the BasicSteam or AutoSteam
lever.
> Do not overheat milk when foaming,
otherwise milk foam volume decreases.
The basic model of the coffee machine is equipped
with BasicSteam, AutoSteam, and SteamJet.
CAUTION
Follow the Safety chapter
w starting on page 6
CAUTION
CAUTION
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