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Alto-Shaam 7.14 User Manual

Alto-Shaam 7.14
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COMBITHERM INSTALLATION AND MAINTENANCE MANUAL #6004/18
PG. 8
CONTROL PANEL OPERATING FUNCTION
bio
R
SUPERHEATED STEAM
AND CONVECTION
START
STOP
STEAM
CONVECTION
FAN
STEAM
CONVECTION
BIO-STEAM
RETHERM
Automatic
212° - 482°F
100° - 250°C
86° - 482°F
30° - 250°C
86° - 212°F
30° - 100°C
212° - 482°F
100° - 250°C
COOK TEMP CORE TEMP TIMER
34° - 210°F
1° - 99°C
DIST. BY ALTO-SHAAM® INC.
COMBITHERM
®
PROGRAM
1
2
3
4
56
7
89
0
ENTER
POWER
DRAIN
OPEN
COOL DOWN
OFF
FULL
SPEED
HALF
SPEED
2
5
6
7
8
9
10
11
12
14
15
22
20
17
INDICATOR LIGHTS
1. STEAM YELLOW:
Steam generator is activated. Indicator will
flash until steam generator is in the stand-by
mode with a water temperature of 150°F (65°C).
2. LOW WATER RED:
Flashes whenever the steam generator is in
the process of filling with a sufficient quantity
of cold water from water intake.
3. CONVECTION YELLOW:
Heating element for convection heat is activated.
4. FAN YELLOW:
Fan is activated.
PROGRAM FUNCTION
5. STEAM
Selection key and indicator light for
STEAM PROGRAM 212°F (100°C).
Selection key for preheating the steam
generator.
Selection key for steam generator
stand-by function.
6. SUPERHEATED STEAM AND
CONVECTION
212° to 482°F (100° to 250°C)
Selection key and indicator light for
combination steam/convection used
for roasting, braising, or baking. Steam
is automatically injected as required.
7. CONVECTION
86° to 482°F (30° to 250°C)
Selection key and indicator light for
convection heat only. Used for grilling,
roasting, or baking without steam.
8. BIO-STEAM
86° to 212°F (30° to 100°C)
Selection key and indicator light for
products which require a more gentle
steaming process.
9. RETHERM
212° to 482°F (100° to 250°C)
Selection key and indicator light for
rethermalizing (regenerating) plated meals.
10. DISPLAY
Three digit LED display indicates set
temperature, actual oven temperature,
cooking time, and program number
when oven is equipped with the
programmable menu.
11. COOK TEMP
Key to set oven cooking temperature
which can be indicated in degrees
Fahrenheit or degrees Celsius.
12. CORE TEMP
34° to 210°F (1° to 99°C)
Key used in any program mode to cook
by sensing the internal product probe
temperature.
13. TIMER 1 to 199 minutes
Key used to set oven cooking time in
minutes.
14. DOWN ARROW
Key used to decrease the time or
temperature of a selected program
function.
15. UP ARROW
Key used to increase the time or
temperature of a selected program
function.
16. START/STOP
Key used to start or stop a selected
cooking program.
PROGRAMMABLE MENU
ON EQUIPPED MODELS
17. PRESET PROGRAM DISPLAY
Two digit LED display indicates number
of cooking steps when entering a
program menu and shows countdown
of the operational steps when operating
a program.
18. PRESET PROGRAM INDICATOR
Illuminates when entering or running a
program menu.
19. PRESET PROGRAM KEYS
Selection key for cook program number.
20. CLEANING KEY
Selection key for cleaning program.
21. ENTER KEY
Key to enter and recall cooking steps for
the programmable menu.
22. POWER SWITCH
Electric ON/OFF power switch includes
five positionsenabling the operator to
switch to any position while the oven is
operating in any program mode.
23. OFF
Power
OFF switch position.
24. FULL SPEED
Full fan speed position.
25. HALF SPEED
Reduced fan speed position
26. COOL DOWN
Switch position to allow fan to
remain operating with oven door
open to be used for rapid cool-
down of oven cavity temperature.
27. DRAIN OPEN
Power switch position to open
steam generator drain.
1
3
4
13
16
18
19
21
23
27
24
25
26

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Alto-Shaam 7.14 Specifications

General IconGeneral
BrandAlto-Shaam
Model7.14
CategoryMicrowave Oven
LanguageEnglish