OPERATION
Rot iss erie ▪ O p er a tor’ s Ma n u al ▪ M N- 3940 4 ▪ Rev 1 ▪ 1/19
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How to Cool Down the Oven
Before you begin The cool down feature allows you to lower the temperature of the oven cavity at
an accelerated rate. This is useful when you want to change from a high
temperature cooking function to a lower temperature function or to prepare for
cleaning. The minimum setting is 85°F (29°C).
Make sure:
▪ The oven is turned on.
▪ The oven door is open.
Procedure To cool down the oven, do the following.
Step Action
1. Touch the professional cooking mode icon a. The professional cooking
mode screen displays.
2. Touch the cool down icon b. The enter cool down temperature screen
displays.
Enter the temperature using the number pad.
Touch the green check mark. The oven starts the cool down process.
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