Animo OptiBean Touch - Users; Personnel Qualifications; Personal and Food Hygiene

EN 60 2017/06 Rev. 2.0
OptiBean (XL) Touch
• Do not leave the machine during maintenance.
• Make sure that the repairs are performed by trained and authorised personnel only.
• Unplug the machine to perform maintenance regarding error messages.
1.6.5 Replacement instructions
• If the power supply cord is damaged:
- If a separate supply cord is delivered with the machine, replace it by a new supply cord in order
to avoid a hazard. Use Animo replacement parts only.
- If the machine is delivered with a fixed supply cord, it must be replaced by the manufacturer, its
service agent or similarly qualified persons in order to avoid a hazard.
• Always use the new hose-set supplied with the machine. Old hose-sets or other hose-sets should
not be used.
1.7 Users
1.7.1 Personnel qualifications
• The machine is designed only for personnel being 8 years or older. Consider the respective national
regulations for occupational safety and health.
• The machine must not be operated by children or persons with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless:
- they are under supervision, or
- they have been instructed how to use the machine in a safe way, and they understand the
hazards involved.
• Children must not play with the machine.
• Cleaning and user maintenance shall not be made by children without supervision.
• Only personnel who have been given permission are allowed to work with the machine.
• All personnel must only carry out the work they have been trained to perform. This applies to both
maintenance work and the normal machine operation.
• All personnel working with the machine must have free access to the applicable manuals.
• The operators must be familiar with all situations that may occur so that they can act rapidly and
effectively in the event of emergencies.
1.7.2 Personal and food hygiene
The machine processes drinks for human consumption. So the highest standards of hygiene are to be
maintained within the process area.
WARNING
To entirely uncharge the machine, unplug the machine.
WARNING
To entirely uncharge the machine, unplug the machine.
Caution
As an operator, you should have received training in personal and food hygiene from your
employer(s). If you have not, do not use the machine or enter the process area. Arrange
training with your supervisor or training manager. Working in the process area without a good
understanding of hygiene can lead to contamination of drinks.