EN
9
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“AUTO COOK” COOKING MODES
FISH
•
Whole
fish
(snapper,
trout, mackerel,)
TIPS:
- use
this function for
whole fish,
cooked in the dish (for grilled fish or fish cooked in foil,
the
oven
must be preheated).
ROAST
BEEF
•
Roast beef (rare to
medium
rare, rolled leg of
lamb,
shoulder etc.)
TIPS:
-
If you prefer
meat well-done, use
the red meat cooking function .
- take
the
roast
from the
refrigerator
at
least
1
hour before beginning
cooking
(see
tips on
the next page).
PIZZA
•
fresh ready-made
pizza
•
ready
to
use pizza
bases
•
special pizza
bases
•
frozen pizza (rolled
in
cheese, small loaves
(packed)
TIPS:
•
put it on the grill for a crispy crust
CHICKEN
•
chickens
from 1 kg
to1.8
kg
•
duckling, guinea
fowl, etc.
TIPS:
- Rotisserie
kit
can
be
used:
don’t forget to put a drip
tray
on the bottom
shelf position
to
catch the fat.
- Alternatively, use an earthenware
dish to
avoid grease
spattering
TARTS
•
Fresh
tarts
•
Frozen
tarts
•
Quiches
•
Raw frozen meat
pastries
TIPS:
- ready-made frozen
tarts
and quiches: remove
the
aluminium tray before
putting
them
on
the grill.
VEGETABLES
•
tomatoes,
stuffed peppers
•
small lasagna (fresh
or frozen)
•
cottage
pie, brandade, pastry gratins,
etc.
TIPS:
To
avoid spillages
during the cooking process do not fill
baking trays
to the rim.
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