NL Tested for you in our cooking studio.
Vegetables and side dishes
push in the stop with the chamfered side towards the
appliance door.
Here you will find information for preparing grilled
vegetables, potatoes and frozen potato products.
baking paper
Only use baking paper that is suitable for the selected
temperature. Always cut the baking paper so that it fits
well.
Remove unused accessories from the cooking compartment.
This way you get an optimal cooking result and you save
energy.
Recommended setting values
Shelf heights
In the table you will find the optimal heating method for
various dishes. Temperature and duration depend on
the quantity, shape and quality of the food. That is why
setting ranges are specified. Try it with the lower
values first. At a low temperature, the dish is
more even brown. If necessary, set the oven
higher next time.
Use the indicated shelf heights.
Cooking on one level
Follow the instructions in the table.
Cooking on two levels
Use 4D hot air. Baking trays placed in the oven at the
same time do not have to be ready at the same time.
Universal pan: height 3
Baking tray: height 1
The setting values apply to products that are
placed in the unheated interior. The indicated
times shorten by a few minutes when you preheat.
■
■
To belong
Make sure that you always use suitable accessories and that
you slide them in properly.
If you want to prepare according to your own recipe,
please refer to similar dishes in the table.
Schedule Heating methods used:
■ < 4D hot air
■ % Top and bottom heat
Push in the grille with the open side towards the
cooking compartment door and with the curvature
downwards. Always place the molds on the grid.
■ ( grill, large
■ $ pizza mode
Casserole or roasting pan
Carefully insert the universal pan or baking tray until the
Dish To belong slide-in
height
heating
method
Tempera-
ture in °C
grill-
position
Duration in
min.
Vegetable dishes
Grilled vegetables universal pan 3 ( - 3 10-15
potatoes
Baked potatoes, halved universal pan 1 < 160-180 - 45-60
Potato products, frozen
Potato rösti (turning in between) universal pan
universal pan
Baking tray
Baking tray
Roasting tray + baking tray
2
2
1
1
3+1
$
$
%
$
<
200-220
190-210
200-220
190-210
200-220
- 20-30
15-25
15-25
20-30
30-40
Kartoffeltaschen, filled (turning in the
meantime) Meatballs
French fries (turn in between)
French fries, 2 levels (turn in between)
-
-
-
-
Yogurt
2. Stir in 150 g yogurt (refrigerator temperature)
here.
3. Fill cups or small jars with this and cover with cling
film.
4. Then place the cups or jars on the bottom of the
cooking compartment and set it as shown
indicated in the table.
5. Leave the yogurt in the fridge after preparation
You can also make yogurt yourself with your device.
Making yogurt
Remove racks and accessories from the interior. The
interior space must be empty. Do not open the
appliance door during use.
cooling down.
1. Heat 1 liter of milk (3.5% fat) on the hob to 90 °C and
then let it cool down to 40 °C. With long-life milk,
heating is up to 40 °C
Heating method used:
■ % Top and bottom heat
Enough.
Dish To belong Shelf height heating
method
Tempera-
ture in °C
Length of time
in hours
Yogurt Portion Shapes Bottom interior space % 40-45 8-9
42