Causes of damage NL
]Causes of damage 7Environmental protection
Ear pockets of sc hadeGeneral Mil li eubes c her mi ngYour new appliance is particularly energy efficient.
Here you will find tips on how to save even more energy
when using your appliance and how to dispose of the
appliance correctly.
Attention!
■ Accessories, foil, baking paper or molds on the
cooking compartment floor: Do not place any
accessories on the cooking compartment floor. Do
not place baking paper or foil of any type on the
bottom of the cooking compartment. Do not place a
mold on the floor of the cooking compartment if a
temperature of more than 50 °C is set. This creates a
build-up of heat. The baking and roasting times are
no longer correct and the enamel is damaged.
Aluminum foil: Aluminum foil in the interior must not
come into contact with the door glass. This can cause
permanent discoloration of the glass.
Water in the hot interior: Never pour water into the
hot interior. Then water vapor is created. The
change in temperature can cause damage to the
enamel.
If moisture remains in the interior for a longer
period of time, this can lead to corrosion. Allow the
interior to dry after use. Do not store food in the
closed interior for a long time. Do not store food in
the interior.
Cooling with the appliance door open: After cooking
with high temperatures, allow the cooking
compartment to cool down with the door closed.
Make sure that nothing gets caught in the appliance
door. Even if the door is only slightly ajar,
neighboring furniture fronts can be damaged over
time.
Only allow the interior to dry with the door open
after use with a lot of moisture.
Fruit juice: Do not cover the baking tray too
much with very moist fruit cakes. Fruit juice that
drips from the baking sheet leaves stains that
cannot be removed. Use the deeper roasting
pan if possible.
Heavily soiled seal: If the seal is heavily soiled, the
appliance door no longer closes properly. The
adjacent fronts of furniture can then be damaged.
Make sure the seal is always clean. ~"
Cleaning" on
page 21
Appliance door as a surface to put on or place on
something: Do not place or place anything on the
appliance door or hang anything on it. Do not place
molds or accessories on the appliance door.
Inserting accessories: Depending on the type of
appliance, the accessories can scratch the door.
Always push accessories into the interior as far as
they will go.
Transporting the appliance: Do not hold or carry the
appliance by the door handle. The door handle will
not hold the weight of the appliance over time and
may break.
Energy saving
■ Only preheat the appliance if this is specified in the
recipe or in the tables of the instructions for use.
Allow frozen food to thaw before placing it in
the cooking compartment.
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■ Use dark, black lacquered or enamelled baking tins.
These absorb the heat particularly well.
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■ Remove the accessories that you do not need from
the interior.
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