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CAS CT100 Series - Clerk Operation

CAS CT100 Series
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36
① Call up PLU of Beef Sirloin, #14 for clerk V1.
② Call up PLU of Beef Sirloin, #14 for clerk V1
③ Select the clerk 1.
④ Remove Beef Sirloin from the platter.
⑤ Call up PLU of Turkey, #15 for clerk V2.

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