EasyManuals Logo

Casio QT-6100 Reference Manual

Casio QT-6100
210 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #42 background imageLoading...
Page #42 background image
R-42
Application System
4) Order printing (Set menu/preparation/condiment)
CHECK No.
123456
MC #01
REG
C
01 15-12-2003 12:34 001267
2 Steak Set
Set menu
2
Medium
Detail item
2
Salad
1 Pizza
Main item
1
Soft
Preparation
1
Cheese
Condiment
1
Tomato
1 Pizza
Main item
#123456 Main item PLU No.
1
Soft
Preparation (with quantity / PLU No.)
#000001
1
Cheese
Condiment (with quantity / PLU No.)
#000002
1
Tomato
#000003

Table of Contents

Other manuals for Casio QT-6100

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the Casio QT-6100 and is the answer not in the manual?

Casio QT-6100 Specifications

General IconGeneral
BrandCasio
ModelQT-6100
CategoryCash Register
LanguageEnglish

Related product manuals