Cleanware HT-E - MAINTENANCE; PREVENTATIVE MAINTENANCE; DRAIN PUMP CLEANOUT

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07610-004-64-85-A
PREVENTATIVE MAINTENANCE
MAINTENANCE
PREVENTATIVE
MAINTENANCE
The manufacturer highly recommends that any maintenance and repairs not specically
discussed in this manual be performed only by qualied service personnel.
WARNING! Unqualied personnel performing maintenance on the machine may void the
warranty, lead to larger problems, or cause harm to the operator.
Following the operating and cleaning instructions in this manual will result in the most
e󰀩cient results from the machine. As a reminder, here are some steps to ensure the
machine is being used the way it was designed to work:
1. Ensure the water temperatures match those listed on the machine data plate. A loss
of temperature can indicate a larger problem.
2. Ensure all strainers are clean and securely in place before operating the machine.
When cleaning out strainers, do NOT beat them on waste cans. Rinse strainers with
water and wipe-out with a rag. Use a toothpick to dislodge any stubborn debris.
3. Ensure wash and rinse arms are secure in the machine before operating.
4. Ensure the standpipe is in position before operating.
5. Remove as much soil from dishes by hand as possible before loading into racks.
6. Do not overll racks.
7. Ensure glasses are placed upside-down in the rack.
8. Ensure all chemicals being injected into the machine are at the correct concentrations.
9. Clean the machine at the end of every day/shift per the Shutdown and Cleaning
section of this manual.
10. Follow all safety procedures, whether listed in this manual or put forth by local, state,
or national codes/regulations.
i
CAUTION!
Do NOT beat strainers to
remove debris!
!
CAUTION
!
WARNING
DRAIN PUMP
CLEANOUT
This machine is equipped with a drain pump, which can require cleaning
periodically.
1. Follow the Draining section.
2. Place container under cleanout to catch water in drain pump.
3. Remove cleanout from front of machine, remove debris, rinse with water, and
replace.