Cold Nitro Brew BIB Dispenser Operator’s Manual
© 2017, Cornelius Inc. ‐ 13 ‐ Publication Number: 621058723OPR
9
Using a clean and empty food-grade container:
Prepare any of the listed sanitizer/cleaner solutions from the
list of cleaning products on
page 10. Place the container of san‐
itizer/cleaner solution inside the cabinet storage area.
10
Place the BLACK product output connector with the WHITE
cleaning adapter inside the food‐grade container so that the
connector will stay at the bottom.
11
A. Open LEFT tower dispenser and dispense 0.25 gallons (1
quart) of sanitizer/cleaner solution.
B. Close the tap.
C. Open RIGHT tower dispenser and dispense 0.25 gal‐
lons (1 quart) of sanitizer/cleaner solution.
D. Close the tap.
E. NOTE: DO NOT OPEN BOTH VALVES AT THE SAME
TIME AS DISPENSING MAY PULSE OR EVEN STOP.
12
Turn the Sanitizing Valve to the “SANITIZE” position.
13
A. Open LEFT tower dispenser and dispense 0.25 gallons (1
quart) of sanitizer/cleaner solution
B. Close the tap
C. Open RIGHT tower dispenser and dispense 0.25 gal‐
lons (1 quart) of sanitizer/cleaner solution
D. Close the tap
E. NOTE: DO NOT OPEN BOTH VALVES AT THE SAME
TIME AS DISPENSING MAY PULSE OR EVEN STOP.
14
With the taps straight up (closed), allow sanitizer/
cleaner solution to soak in the lines for 20 minutes.
Table 3.
Step Action
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