Duke TSC-6/18 - Care and Cleaning

23
Owner's Manual for DUKE TSC Proofer Oven
with Touch Screen Controls
CARE AND CLEANING
WARNING
OVEN & PROOFER INTERIOR AND RACKS
ARE VERY HOT AND COOL SLOWLY.
ALLOW TO COOL BEFORE HANDLING.
CAUTION
Electrical shock hazard: Do not wash
with water jet or hose.
CAUTION
Do not use oven cleaners, caustic
cleaners, degreasers, acids, ammonia
products, abrasive cleaners, steel wool, or
abrasive pads containing iron. These can
damage the stainless steel, door gaskets
and plastic surfaces.
Daily Cleaning Instructions
1. Clean stainless steel exterior with stainless
steel cleaner or polish, or with hot soapy
water followed by a clean water rinse.
2. Clean Oven and Proofer doors with a glass
cleaner
3. Clean Oven and Proofer interiors with a
damp cloth. If heavy soil areas exist clean
with hot soapy water and follow with clean
damp cloth.
4. Run Proofer Dry Out cycle.
• Follow instructions given on screen after
pressing "PROOFER DRY OUT". This
special function allows automatic water dry
out after daily proofer use is completed.
• Proofer will turn o when Dry Out is
complete after approximately one hour.
PROOFER - DRYOUT
Wipe down exposed surface
to remove excess water
LEAVE DOOR OPEN
APPROXIMATELY 2 INCHES
Proofer will turn off
when Dry Out is complete
D R Y O U T
CANCEL DRYOUT
59:57
PROOFER
20 MINUTES
PROOFER DRY OUT
POWER
60 MINUTES
20 MINUTES
60 MINUTES
Figure 37: Proofer Controls Screen
Figure 38: Proofer Dry Out Screen