Menu List
The following items and parameters can be set and executed in the Menu.See the reference pages for more details on
each item.
Menu Item Parameter
Media Setup
U “The Media Setup
Menu” on page 74
Media Remaining
Remaining Setup On, Off
Length 5.0 to 99.5 m (15 to 300 ft)
Remaining Alert 1 to 15 m (4 to 50 ft)
Print Remaining Length Print
Select Media RIP Settings, 1 to 30 (media setting bank number)
Customize Settings
Current Settings Change settings for currently selected media. The options
available depend on whether RIP Settings or a media setting
bank is selected. The options available for RIP settings and
media setting banks 1 to 30 are listed below.
RIP Settings
Platen Gap 1.5, 2.0, 2.5
Head Alignment
Input thickness. Auto(Uni-D), Auto(Bi-D), Manual(Uni-D), Manual(Bi-D)
Roll Type Printable Side Out, Printable Side In
Tension Measurement Periodically, Every Page, Off
Media Tension 0 to 40
1 to 30 (media setting bank)
Setting Name Up to 22 half-size characters
Feed Adjustment Auto, Manual
Platen Gap 1.5, 2.0, 2.5
Head Alignment Auto(Uni-D), Auto(Bi-D), Manual(Uni-D), Manual(Bi-D)
Heating & Drying
Heater Temperature Pre-heater/platen heater: 30 ˚C to 50 ˚C (86 ˚F to 122 ˚F)
After heater: 30 ˚C to 55 ˚C (86 ˚F to 131 ˚F)
Drying Time Per Pass 0 to 10sec
After Heater Feed Mode 1, Mode 2, Off
Additional Dryer On, Off
SC-S30600 Series User's Guide
Using the Control Panel Menu
70
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