– 14 –
How to Exit the Sabbath Feature
1
2
3
4
Touch the CLEAR/OFF pad.
If the oven is cooking, wait for a random
delay period of approximately 30
seconds to 1 minute, until only is in
the display.
Touch and hold both the BROIL HI/LO
and BAKE pads, at the same time, until
the display shows SF.
Tap the DELAY START pad until 12 shdn
or no shdn appears in the display.
5
6
Choose 12 shdn, indicating that the
oven will automatically turn off after
12 hours or no shdn, indicating that
the oven will not automatically turn off
after 12 hours.
Press START when the option that you
want is in the display (12 shdn or no
shdn).
Note: If a power outage occurred while
the oven was in Sabbath, the oven will
automatically turn off and stay off even
when the power returns. The oven control
must be reset.
Using the warming drawer.
To Use the Warming Drawer
FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F.
• Always start with hot food. Do not use warm settings to heat cold food.
• Do not warm food for more than 2 hours.
Failure to follow these instructions may result in food borne illness.
The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food.
Do not use to heat cold food other than crisping crackers, chips or dry cereal.
The warming drawer will keep hot, cooked
foods warm. Always start with hot food. Do
not use to heat cold food other than crisping
crackers, chips or dry cereal.
Do not line the warming drawer or pan
with aluminum foil. Foil is an excellent heat
insulator and will trap heat beneath it. This
will upset the performance of the drawer
and could damage the interior fi nish.
Allow approximately 25 minutes for the
warming drawer to preheat.
Do not put liquid or water in the warming
drawer.
When Using the Warming Drawer
■
All foods placed in the warming drawer
should be covered with a lid or aluminum
foil. When warming pastries or breads, the
cover should be vented to allow moisture
to escape.
Food should be kept hot in its cooking
container or transferred to a heat-safe
serving dish.
Note: Plastic containers or plastic wrap will
melt if in direct contact with the drawer, pan
or a hot utensil. Melted plastic may not be
removable and is not covered under your
warranty.
Remove serving spoons, etc., before
placing containers in warming drawer.
■
■
ARMING
RAWER
/O
FF
ARMING
RAWER
SETTING
■
The warming drawer will keep hot, cooked
foods at serving temperature. Always start
with hot food.
Touch the WARMING DRAWER ON/OFF
pad. The WARMING DRAWER ON/OFF pad
is lit. SET WARMING DRAWER appears on
the display, and the WARMING DRAWER
SETTING pad begins to blink. Touch the
WARMING DRAWER SETTING pad within
10 seconds to toggle between HI, Std, or LO
temperature selections.
Note: A duty cycle regulates temperature:
• Low Temperature = 165° +/- 25°F.
• Standard Temperature = 175° +/- 25°F.
• High Temperature = 180° +/- 25°F.
To cancel, touch the WARMING DRAWER ON/
OFF pad.
Note: Touching the CLEAR/OFF pad does not
turn off the warming drawer.
To Next Page
Loading...
