ENUSER’S MANUAL ABS
90
6.9 INSTANCE OF PERCENTAGE MEASUREMENT WITH INPUT WEIGHT
KEY (ORDER) STEP EXPLANATION
LCD SCREEN
DISPLAY
MENU LEVEL
AND CODE
Press and Hold
[MENU] Key
1. Enter Into Menu System
--node-
1 .
Short Press [CAL] Key 2. Display counting menu
-COUNT-
1 .1 .
Short Press [MENU]
Key seven times
3. Enter Into Percentage Measurement
Display signal”%” on window
PErCENT
%
1 .8.
Short Press [CAL] Key
4. Display Percentage Measurement Menu
SAMPLE
%
1 .8.1
Short Press [MENU]
Key
5. Select percentage weighing mode with (Input)
INPut
%
1 .8.2
Short Press [CAL] Key
6. Input the percentage sample’s weight manually (Exam-
ple: 200g)
• Setting Way: Press [UNIT] key to move digit,
press [PRINT] to increase the number and press [CAL]
key to confirm.
200.000 g
1 .8.2.1
Short Press [CAL] Key
7. Confirm the sample is 100%
• Three position to display as: (Example: 200g)
Upper left display the present weight, Upper right
display the setting weight 200g, Main window displays
0%.
8. Take sample away and put any other sample on pan
• Three position to display as: (Example: 158g)
Upper left display 158g, Upper right display the
setting weight 200g,
Main window displays 79%.
• Remove the reference sample and add the unknown
sample to determine its relative weight and percenta-
ge.
Press and Hold [TARE]
Key
9. Exit the percentage measurement
NOTE: The grey color words explain the signal’s meaning which flash on the window..
• Quick Restart: exit the present percentage measurement and restart the new one, press and hold (MENU) key can restart the step 1, short
press (CAL) to enter into step 3.