JAC PICOMATIC 450 - English; Default Chapter; Table of Contents

English
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PICOMATIC automatic tabletop slicer
1! BEFORE COMMISSIONING ....................................................................................................................... 6!
2! WARRANTY ................................................................................................................................................ 6!
3! WARNINGS ................................................................................................................................................. 7!
4! TECHNICAL SPECIFICATIONS ................................................................................................................. 8!
4.1! Technical specifications ....................................................................................................................... 8!
4.2! Details of materials in direct contact with the bread. ............................................................................ 9!
5! INSTALLATION AND COMMISSIONING ................................................................................................. 10!
5.1! Unpacking the machine: ..................................................................................................................... 10!
5.2! Positioning: ......................................................................................................................................... 10!
5.3! Electrical connection: ......................................................................................................................... 10!
5.4! Commissioning: .................................................................................................................................. 11!
5.5! Danger: .............................................................................................................................................. 11!
6! CONTROLS AND SAFETY FEATURES .................................................................................................. 12!
6.1! Controls: ............................................................................................................................................. 12!
6.2! Work area: .......................................................................................................................................... 12!
6.3! Safety features: .................................................................................................................................. 12!
7! OPERATION .............................................................................................................................................. 14!
8! MAINTENANCE ........................................................................................................................................ 16!
8.1! Daily, by a trained operator. ............................................................................................................... 16!
8.2! Every 25,000 loaves and/or at least once a year, by an approved agent. ......................................... 16!
8.3! Blade replacement. ............................................................................................................................ 16!
9! CONSUMABLES ....................................................................................................................................... 17!
9.1! List of CONSUMABLES ..................................................................................................................... 17!
10! MALFUNCTIONS ...................................................................................................................................... 18!
11! ERROR CODES ........................................................................................................................................ 19!
11.1! Machines equipped with a digital display (MRK – MRK ETL – MRF – MRL – MRL ETL – MRM –
MRC) 19!
12! LIST OF COMPONENTS IN ILLUSTRATIONS ........................................................................................ 21!