Operation: Steam cooking
34
At the end of the cooking duration
– Steam reduction (only with
t
emperatures over approx. 80 °C)
and Process finished will appear in the
display,
– the fan remains switched on,
– a tone or melody will sound (see
"Settings - Acoustic information")
You have the option of saving your
setting
s as a User programme (see
"User programmes") or increasing the
cooking duration via Change. Touch
to go to the main menu.
Danger of burning.
You could burn yourself on the oven
in
terior walls, spilled food and
accessories.
Use oven gloves when removing hot
foo
d from the oven.
W
ait until Steam reduction goes out in
the display before opening the door
and removing the food.
After use
Remo
ve and empty the water
container and condensate container.
Push upwards slightly as you take
them out of the appliance.
Switch the st
eam oven off using .
Following a cooking programme with
st
eam Appliance rinsing will appear in the
display after the steam oven has been
switched off.
This process should be carried out
ever
y time to flush any remaining
food deposits out of the system.
F
ollow the instructions in the display.
Aft
er each use, clean and dry the
whole appliance as described in
"Cleaning and care".
L
eave the appliance door open until
the oven interior is completely dry.
Insufficient water
If water needs replenishing during the
pr
ogramme a tone will sound and a
reminder to refill the container will
appear in the display.
Remo
ve the water container and fill it
with fresh tap water.
Push the water container into the
appliance until it connects.
Clo
se the door.
Operation will continue.
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