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Moduline CVE031E - Sterilisation

Moduline CVE031E
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35
USA Ed. 0215
11.4 - STERILISATION
This feature enables sterilisation of prepared foods in
jars e.g. preserves, jams, etc...

appears where 3 types of jars can be selected accor-

 
 
 
 other
WARNING

essential which is inserted in the jar in the centre of
-

WARNING

chamber must possibly be all of the same volume


on a grid or a perforated container and at least 1 cm

To use a sterilisation program, select the desired vo-
-

A screen of the program consisting of various cycles


 The first cycle increases the temperature in the


of time, the core probe will reach the set tempera-

 The second cycle keeps the core temperature con-

 The third cycle allows the cooling of the chamber
by injecting steam and cold water until the set

Place the jars in the oven as indicated in the table at
the end of the section.

11 • EXTRA PROGRAMS

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