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Revision 2/F3509
3.1 DESCRIPTION OF CONTROLS
2. THERMOSTAT
Temperature range 50 - 320°C (120 - 600°F).
Light illuminates when elements are cycling
ON to maintain set temperature.
3. BAKE TIMER
1 Hour bake timer.
(Light illuminates when “time up” (0) reached,
and buzzer sounds).
6. STEAM SWITCH
Push switch to activate water injection (Water
injects into oven while the button is
depressed).
1. POWER
Depress to switch power on or off (switch
illuminates when power is on).
5. ROAST TIMER
3 Hour roast timer.
(Light illuminates when “time up” (0) reached,
and product held at 75°C (167°F).
7. LIGHT SWITCH
Push switch to activate light.
(Light illuminates while button depressed).
4. ROAST N HOLD
Depress switch to activate ’ROAST N HOLD’
function (Switch illuminates when ON).
3. OPERATION
7
6
5
4
1
2
3
NOTE: A full user’s operation manual is supplied with the product and can be used for further
referencing of installation, operation and service.