© by N&W GLOBAL VENDING S.p.A. 7 10 2009 3325 - 00
CONTROLS AND INFORMATION
The machine shall work at a room temperature between
2 and 32 °C.
The controls and information for the user are arranged
outside the door (see g. 6).
The plates including the menu and the instructions are
supplied with the machine and they shall be inserted at
the time of the installation.
The programming button giving access to the functions
of the machine, the mixer washing button and the con-
nector for the RS232 serial port are arranged inside the
machine, on the cover of the coin mechanism compart-
ment.
NOISE LEVEL
The continuous, equivalent, weighted sound pressure
level is below 70 dB.
LOADING
cups
The cup dispenser shelf has got a double articulated
joint intended to improve the accessibility to the cup dis-
penser, in particular when the machine is bank-installed.
To load the column, act as follows:
- Open the machine door.
- Pull the shelf to release the dispensing compartment.
- Turn the shelf to the outside
- Remove the cover from the cup stacker;
- Load the cups.
sTacker compleTely empTy
- Fill in the columns with cups, excluding the one rela-
tive to the dispensing hole;
- Close the machine door and wait for the first full column
to reach the dispensing hole;
- Open the machine door once again and load the col-
umn that has remained empty;
To close, act in the reverse order. Make sure that
the shelf has completely moved backwards. Forcing
is slightly required to close completely.
Fig. 6
1- Dispensing compartment
2- Lock
3- Space for payment systems
4- Graphical display
5- Free vend / Jug key (optional)
6- Coin insert LEDs
7- Coin insert / return
8- Coin return button
9- Menu plates
10- Selection keyboard
11- Information spaces for the user
12- Coin return flap
Fig. 7
1- Shelf extraction knob
2- Articulated shelf
3- Adjustable stirrer guide (if available)
4- Stirrer stacker (if available)
5- Cover
6- Cup stacker
7- Cup release button
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