Olympus VISERA ENF-V2 - default chapter; Table of Contents

Contents
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VISERA RHINO-LARYNGO VIDEOSCOPE ENF-V2
Contents
Symbols......................................................................................... 1
Important Information — Please Read Before Use.................... 2
Intended use ............................................................................................ 2
Applicability of endoscopy and endoscopic treatment ............................. 2
Instruction manual .................................................................................... 2
User qualifications .................................................................................... 3
Instrument compatibility ........................................................................... 3
Reprocessing before the first use/reprocessing and storage after use .... 3
Spare equipment....................................................................................... 4
Maintenance management ....................................................................... 4
Prohibition of improper repair and modification ........................................ 4
Signal words ............................................................................................. 4
Warnings and cautions ............................................................................. 5
Precaution for disappeared or frozen endoscopic image.......................... 10
Examples of inappropriate handling.......................................................... 11
Chapter 1 Checking the Package Contents............................ 13
Chapter 2 Instrument Nomenclature and Specifications ...... 14
2.1 Nomenclature.................................................................................. 14
2.2 Endoscope functions....................................................................... 16
2.3 Specifications.................................................................................. 17
Chapter 3 Preparation and Inspection .................................... 19
3.1 Preparation of the equipment.......................................................... 20
3.2 Preparation and inspection of the endoscope................................. 21
3.3 Preparation, inspection and connection of ancillary equipment...... 23
3.4 Inspection of the endoscopic system .............................................. 24
Chapter 4 Operation ................................................................. 26
4.1 Insertion .......................................................................................... 28
4.2 Withdrawal of the endoscope.......................................................... 30
Chapter 5 Reprocessing: General Policy................................ 31
5.1 Notes for cleaning, disinfection and sterilization ............................. 31
5.2 Precautions ..................................................................................... 31