Panasonic NN-CD66NS - Reheating Chart

in foil container place directly onto an enamel tray.
Reheating Chart
The times given in the charts below are a guideline only, and will vary depending on starting temperature, dish size etc.
Food
Weight/
Quantity
Power Level
Time to Select
(approx)
Instructions/Guidelines
Canned beans, pasta
Baked beans
8 oz. (225 g)
Place in a micro-safe bowl on glass tray. Cover.
16 oz. (450 g
Baked beans &
sausages/burgers
16 oz. (450 g
Canned meat
Hot dogs (drained) 16 oz. (450 g
Place in a micro-safe bowl on glass tray. Cover.
Stewed steak 16 oz. (450 g
Canned soups
Cream of mushroom 16 oz. (450 g
Place in a micro-safe bowl on glass tray. Cover.
Stir halfway.
Minestrone 16 oz. (450 g
Canned vegetables - Drain where appropriate
Carrots, whole 12 oz. (340 g
Place in a micro-safe bowl on glass tray. Cover.
Stir halfway.
Peas, mushy 12 oz. (340 g
Peas, garden 12 oz. (340 g
2 mins -
2 mins 30 secs
Place in a micro-safe bowl on glass tray. Cover.
Sweetcorn
8 oz. (225 g
Place in a micro-safe bowl on glass tray. Cover.
Stir halfway.
12 oz. (340 g
Tomatoes, whole 14 oz. (400 g
Cornish pastie
5 oz. (150 g)
Combo 2
1-2 mins Place in micro-safe dish on glass tray. Do not cover.
12 oz. (340 g)
Combo 2
2-3 mins Place in micro-safe dish on glass tray. Do not cover.
Pastry products – precooked – N.B. Pastries reheated by microwave will have a soft base. If pie comes in foil container place
Meat pies 12 oz. (340 g) Combo 2 2-3 mins
Steak and kidney
Shortcrust pie
8 oz. (225 g) Combo 2 2-3 mins
Quiche 16 oz. (450 g)
or Combo 2 3-4 mins
Do not cover.
Sausage roll 12 oz. (340 g) Combo 2 3-4 mins
Xmas mince pies 4 oz. (110 g
Plated meals – homemade – chilled
Child size 1
Place on a micro-safe plate on glass tray. Cover.
Adult size 1
Puddings and desserts- Transfer puddings to a micro-safe/heatproof dish
Apple pie (chilled) 18 oz. (500 g)
Combo 2
3-4 mins Place in micro-safe dish on glass tray. Do not cover.
Apple and blackcurrant
pies (room temperature)
x 6
Convection
425 °F (220 °C)
6-7 mins
tray. Do not cover.
Bread and butter
pudding (chilled)
18 oz. (500 g
Custard (chilled) 1¼ cups (300
2 mins -
2 mins 30 secs
Place in large jug. Stir during reheating.
Note:
Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a standing
time, especially if they cannot be stirred. The denser the food the longer the standing time.
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PL 10 2 mins
PL 10 2 mins
PL 10 2 mins
PL10 3 mins
) PL 10 3-4 mins
) PL 10 3-4 mins
) PL 10 3-4 mins
) PL 10 2-3 mins
) PL 10 2-3 mins
) PL 10 2-3 mins
) PL 10 2 mins 30 secs
) PL 10
) PL 10 1 min 30 secs
) PL 10 3 mins 30 sec Place in a micro-safe bowl on glass tray. Cover.
PL 10 or
PL 10 or
PL 10 or
PL 10 4-5 min Place in micro-safe dish on glass tray. Do not cover.
) PL 10 10-20 sec Place in micro-safe dish on glass tray. Do not cover.
PL10 4-5 mins
ml) PL 10
) PL 10 3-4 mins Place on glass tray. Do not cover.
Pastry products – precooked – N.B. Pastries reheated by microwave will have a soft base. For combination cooking, if pie comes
directly onto an enamel tray.
Place on an enamel tray on glass tray
Place on wire rack on an enamel tray on glass tray.
Place in foil cases on wire rack on an enamel tray on glass