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Covers safe appliance use, child supervision, and general handling.
Warns about hot surfaces, use of gloves, and avoiding direct floor contact.
Covers unplugging for maintenance, handling when wet, and repair policies.
Specific warnings and precautions for children interacting with the oven.
Instructions for safe electrical connection, grounding, and circuit breakers.
Details on fitting the oven into kitchen units and required dimensions.
Instructions for placing and securing the oven within the kitchen cabinet.
Guidance on connecting electrical cables during the oven installation process.
Emphasizes that all electrical connections must be performed by a qualified electrician.
Details on voltage, cable type, conductor size, and current rating for power supply.
Explains the correct connection of power supply wires to oven terminals.
Details on connecting wires to L, N, and earth terminals for electrical safety.
Instructions for the initial empty oven run to remove manufacturing residues.
Details how the function select knob and warning lamp indicate oven modes.
Describes various oven modes like Fan, Grill, Convection, and Static Cooking.
Programming the oven to start and end cooking at specified times.
Lists common oven faults, their causes, and suggested remedies.
Instructions for cleaning the oven interior, control panel, and door glass safely.
Common reasons and troubleshooting steps for an oven that does not heat.
Troubleshooting steps for general appliance malfunction and power issues.
| Energy Class | A |
|---|---|
| Voltage | 220-240 V |
| Thermostat | Yes |
| Temperature Range | 50-250 °C |
| Material | Stainless Steel |
| Door | Double Glass |
| Light | Yes |
| Convection | Yes |
| Grill | Yes |
| Rotisserie | No |
| Warranty | 2 years |
| Type | Built-in |
| Power | 2.5 kW |
| Frequency | 50 Hz |
| Dimensions | 595 x 595 x 550 mm |
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