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COOKING MODES AND INSTRUCTIONS
4.5 Classic Bake
On the Classic Bake selection, heat is provided only by the concealed element under the oven compartment. This
mode is ideal where food must have a well-cooked base or where minimal browning is desired.
Using Classic Bake Mode
1. Adjust oven shelves to desired position/s.
2. Select Classic Bake on mode switch.
3. Set the oven to the desired temperature.
4. When cooking is complete turn the mode switch and thermostat off.
4.6 Fan Assist
In Fan Assist mode, heat is provided by the outside ring of the top oven element and the concealed element
under the oven compartment in conjunction with the oven fan. Fan Assist is versatile in batch cooking (where
even temperature is essential), where one dish must have a well-cooked base and another must be well browned.
Using Fan Assist Mode
1. Adjust oven shelves to desired position/s.
2. Select Fan Assist on mode switch.
3. Set the oven to the desired temperature.
4. When cooking is complete turn the mode switch and thermostat off.
HINT: Always preheat the oven when cooking multiple dishes at the same time.
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